So many of you want to know how to make apple cider vinegar just a little bit more “drinkable.”
Well I have a great solution. This drink recipe that I am sharing today not only will make it bearable but if you were not a fan of raw apple cider vinegar before this will most likely change your mind.
There are a few things that I swear by…raw apple cider vinegar is one of them. I never go a day without drinking it.
A recap of some of the benefits of apple cider vinegar are:
It is a natural remedy for heartburn.
Can help clear up skin conditions and acne (read this post for more information)
Promotes digestion and will keep you regular
Helps control weight
Can help regulate blood sugar (as a type 1 diabetic this has made a huge difference for me)
Helps reduce sinus infections and sore throats (my husband starts drinking this like crazy whenever he feels a cold coming on)
It is rich in enzymes and potassium
Can help ease menstrual cramps
Helps promote youthful healthy bodies
Sweetened Raw Apple Cider Vinegar Elixir:
1 1/2 cup of cold filtered water
2 tbs of apple or grape juice
2 tbs of raw apple cider vinegar
1/2 tsp of cinnamon
1/2 tsp of stevia (powdered) if using liquid you only need a few drops.
- I only suggest using raw, organic, unfiltered apple cider vinegar.
Place all the ingredients together in a glass and stir until it is all mixed together. You can add a little ice if you like, and drink!
This tastes sweet and delicious!